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Delicious white beans, cooked with a clever combination of vegetables (carrots, potatoes, courgettes, turnips, green beans, leeks, tomatoes), all seasoned with the flavors of Provence. Little salt added. It is recommended to heat before serving. It is a complete and balanced dish that, by itself, will be a perfect dinner. Suggested drink: tomato juice or beet juice. FR-BIO-01
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